Hours & Location
88 Madison Avenue
New York, NY 10016
(212) 691-0555
hours of operation:
monday | lunch 11:30 - 2:30 | dinner 5:30 - 9:00
tuesday - thursday | lunch 11:30 - 2:30 | dinner 5:30 - 9:30
friday | lunch 11:30 - 2:30 | dinner 5:30 - 10:00
saturday I dinner 5:00 - 10:00
sunday | dinner 5:30 - 9:00
contact:
general information | press/social inquiries
Menus
Crudi
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Oyster Spiaggia
½ dozen east coast oysters, cucumber, tomato brodetto
$29
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Yellowtail
olio di zenzero, pickled red onion
$28
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Red Shrimp Carpaccio
kumquat, szechuan peppercorns, lime
$29
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Diver Scallops
caviar, chive oil, sunchoke vinaigrette
$35
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Long Island Fluke
figs, balsamico rosato, fried capers, hawaiian salt
$28
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Bigeye Tuna
carrot, chive, preserved truffle
$27
Primi
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Seared Scallops
maitake mushrooms, chestnuts, guanciale, grapes, celery root
$34
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Charred Octopus
marble potato, artichoke, celery, scallion, guazzetto
$30
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Braised Short Rib
seasonal vegetable, farro risotto
$29
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Creamy Polenta
fricassée of truffled mushroom
$26
Insalata
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Chicory
roasted figs, pomegranate, candied walnuts, parmesan, champagne vinaigrette
$20
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Market Greens
seasonal vegetable, crispy parmesan, sherry vinaigrette
$20
Paste
*for every spaghetti purchased, $1 will be donated back to the Food Education Fund.-
*Spaghetti
tomato, basil
$36
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Pumpkin Gnocchi
preserved truffles, roasted squash, braised cabbage, brown butter
$33
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Ravioli
duck,foie gras, marsala reduction
$43
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Tagliolini Nero
lobster, calabrian chili, herbed bread crumbs
$45
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Cappellacci
cacio e pepe, charred leek, brown butter, sage
$36
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Agnolotti
short rib, bone marrow, garlic chip, horseradish
$40
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Cavatelli
mushrooms, leek sofrito, truffle sabayon
$38
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all pastas are handmade daily in-house.
Secondi
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Halibut
shrimp, clams, fregola, brodetto
$56
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Roasted Chicken
herbed spätzle, seasonal vegetables, swiss chard, parsnip purée
$46
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Muscovy Duck
chestnuts, parsnip, quince, foie gras ganache
$62
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Prime Sirloin
truffle spinach, brussel sprouts, roasted sunchokes, agrodolce cippolini
$68
To Share
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Prawns Alla Griglia
lemon butter sauce, sourdough bread
$69
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Charred Whole Branzino
lemon, dill, capers, chili oil
$89
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Milanese Veal Chop
rucola, charred lemon
$75
Contorni
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Romanesco Cauliflower
salmoriglio, basil bread crumbs
$19
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Heirloom Carrots
yogurt, sicilian spices, lime
$22
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Broccolini
toasted almond, garlic chip, lemon
$22
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Potatoes Rustica
agrodolce cippolini onion, rosemary
$19
Monday - Friday, 11:30am - 2:30pm
Primi
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Raw Yellowtail
olio di zenzero, pickled red onion
$24
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Tuna ‘Susci’
carrot, chive, preserved truffle
$23
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Faroe Island Salmon
tarragon, dill, fennel
$20
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Burrata Crostini
spanish anchovies, preserved lemon, pickled red onion
$21
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Romanesco Cauliflower
salmoriglio, basil bread crumbs
$19
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Seared Scallops
zucchini, spring garlic, guanciale, lemon basil gremolata
$31
Insalata
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Kale
garlic chips, anchovy parmesan dressing
$18
+ chicken $8
+ shrimp $12
+ hanger steak $14
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Farmer's Market
seasonal vegetable, crispy parmesan, sherry vinaigrette
$18
+ chicken $8
+ shrimp $12
+ hanger steak $14
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Baby Gem
charred gem lettuce, toasted almonds, grapes, lemon vinaigrette
$18
+ chicken $8
+ shrimp $12
+ hanger steak $14
Paste
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Spaghetti
tomato, basil
$29
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Gnocchi
frutti di mare, tarragon, fresno chili
$36
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Agnolotti
short rib, bone marrow, garlic chip, horseradish
$33
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Mezzaluna
ricotta, spring peas, lemon, bottarga
$31
Piatti
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Seared Tuna
rosemary tomato lentils, pancetta, endive, chive oil
$35
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Branzino
lemon, dill, capers, chili oil
$36
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Roasted Chicken
herbed spätzle, seasonal vegetables, swiss chard, zucchini purée
$34
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Hanger Steak
roasted spring vegetables, purslane, salsa verde
$35
Dolci
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Lemon Poppy Seed Cake
basil lime crème, cranberry cherry sorbet, blackberry coulis
$16
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Espresso Budino
salted caramel, hazelnut gelato, chocolate biscotti
$16
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Yogurt Panna Cotta
roasted plums, macerated blackberries, white peach sorbet
$16
Arcanciata Trifle
for two guests, served tableside-
-
saffron custard, grand marnier orange segments, blood orange granita
$25
Dolci
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Key Lime Cheesecake
coconut foam, pistachio gelato, coffee gelée
$20
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Espresso Budino
salted caramel, hazelnut gelato, chocolate biscotti
$21
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Valrhona Chocolate Cake
chocolate, salted caramel gelato, banana toffee
$20
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Yogurt Panna Cotta
roasted plums, macerated blackberries, white peach sorbet
$19
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Peach Bellini
vanilla crémeux, kataifi, prosecco gelée
$21
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Blueberry Tart
brûléed meringue, sable, lemon sorbet
$20
To learn more about our wine lists including by the glass & bottles please reach out to info@scarpettarestaurants.com
Speciality Cocktails
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Lychee Sgroppino
ketel one, st. germain, lychee puree, lime, prosecco ruge
$22
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PINEAPPLE CRUSH
don julio blanco, ancho reyes verde, grilled pineapple, lime, agave
$23
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NEGRONI BIANCO
london dry gin, luxardo bitter bianco, italicus bergamot, lille blanc
$23
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Japanese Tea Party
toki whisky, sakura blossom tea, ginger, lemon
$23
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Delicious Pepper
su casa mezcal reposado, red bell pepper cordial, lime, ginger beer
$23
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Watermelon Paloma
codigo blanco, sloe gin, lime, watermelon juice, pink grapefruit soda
$22
Signature Cocktails
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La Dolce Vita
carpano bianco, orange ginger syrup, citrus, aranciata, prosecco
$20
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San Remo
bulleit bourbon, st. germain, campari, antica formula, citrus
$20
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Margherita Italiana
mijenta blanco, aperol, pierre-ferrand curacao, lime
$22
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Il Bandito
siete misterios mezcal, pierre-ferrand curacao, pepper flake, citrus, black lava salt
$22
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Negroni Mediterraneo
hendrick’s gin, tangerine-infused campari, punt e mes
$22
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Palermo Old Fashioned
michter’s rye, amara rossa, vanilla bean
$23
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Amalfi Martini
alb vodka, limoncello, basilico, lemon, black pepper
$20
non-alcoholic cocktails
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Phony Negroni
floral, citrus, bitter botanicals, bubbles
$14
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Penicillina
cigar box cider, spicy honey, lemon, ginger beer
$12
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French Bloom
sparkling wine 0.0% Abv
$14
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Pompelmo Smash
grapefruit, rosemary, lime, blood orange
$12